Book
The blue zones American kitchen : 100 recipes to live to 100 / Dan Buettner ; with photographs by David McLain.
Record details
- ISBN: 9781426222474 : HRD
- ISBN: 1426222475 : HRD
- Physical Description: 303 pages : color illustrations ; 27 cm
- Publisher: Washington, DC : National Geographic, [2022]
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Aging > Nutritional aspects. Longevity. Food > Research. Diet therapy. Cooking. Nutrition. |
| Genre: | Recipes. Cookbooks. |
Available copies
- 1 of 1 copy available at Town of Orford Libraries.
Holds
- 0 current holds with 1 total copy.
Holds
0 current holds with 1 total copy.
Show All Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Orford Free Library | A 641 BUE | 34446000107149 | New adult items | Available | - |
The Blue Zones American Kitchen : 100 Recipes to Live To 100
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Table of Contents
The Blue Zones American Kitchen : 100 Recipes to Live To 100
| Section | Section Description | Page Number |
|---|---|---|
| Introduction | p. 16 | |
| Chapter 1 | Indigenous, Native, and Early American | p. 26 |
| Chapter 2 | African American | p. 68 |
| Chapter 3 | Latin American | p. 102 |
| Chapter 4 | Asian American | p. 138 |
| Chapter 5 | Regional and Contemporary American | p. 210 |
| Blue Zones Food Guidelines | p. 284 | |
| Contributors | p. 286 | |
| Recipe Index | p. 292 | |
| Acknowledgments | p. 302 |
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