Book
The King Arthur Baking Company big book of bread : 125+ recipes for every baker / King Arthur Baking Company ; Jessica Battilana, Martin Philip, and Melanie Wanders ; photography by Ed Anderson.
Authoritative and accessible, The King Arthur Baking Company Big Book of Bread is exceptional for its range: the 125 recipes for yeasted and naturally leavened breads are designed to appeal to novices and advanced bakers alike, as well as those who are deep into sourdough. Everything you want to know about how to make a perfect loaf is here: from techniques for folding and shaping, to information about flour, yeast, and temperature, along with key tips such as how to work with temperamental dough and best practices for storing different breads. Each recipe is accompanied by a gorgeous four-color photo, and the instructional information includes step-by-step photography along with QR codes throughout that direct you to how-to videos. The book also includes an elegant ribbon marker.
Record details
- ISBN: 9781668009741
- ISBN: 1668009749
- Physical Description: 462 pages : color illustrations ; 29 cm.
- Edition: First Simon Element hardcover edition.
- Publisher: New York, N.Y. : Simon Element, an imprint of Simon & Schuster, LLC, 2024.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Bread. Cooking (Bread) |
| Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Town of Orford Libraries.
Holds
- 0 current holds with 1 total copy.
Other Formats and Editions
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Orford Free Library | A 641 KIN | 34446000133657 | New adult items | Available | - |
