The what to eat when cookbook : 135+ deliciously timed recipes / Michael F. Roizen, M.D., Michael Crupain, M.D., M.P.H., and Jim Perko, Sr., CEC, AAC, with Ted Spiker.
Record details
- ISBN: 9781426221033
- Physical Description: 303 pages : color illustrations ; 24 cm
- Publisher: Washington, D.C. : National Geographic, [2020]
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | part I. The when way: what to eat when, the cheat sheet -- The kitchen sink -- part II. The when way recipes: Dips, sauces, snacks & apps -- Pasta, grains & sandwiches -- Vegetables -- Soups & salads -- Protein power -- Drinks & desserts. |
Search for related items by subject
Subject: | Cooking (Natural foods) Longevity > Nutritional aspects > Popular works. |
Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Town of Orford Libraries.
Holds
- 0 current holds with 1 total copy.
Holds
0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Orford Social Library | 641.5 | 34190000124627 | New items | Available | - |
LDR | 01826cam a2200361 i 4500 | ||
---|---|---|---|
001 | 312493 | ||
003 | |||
005 | 20220805192942.0 | ||
008 | 191210s2020 dcua 001 0 eng | ||
010 | . | ‡a 2019054076 | |
020 | . | ‡a9781426221033 ‡q(hardcover) | |
020 | . | ‡z9781426221040 ‡q(ebook) | |
040 | . | ‡aDLC ‡beng ‡cDLC ‡erda ‡dDLC | |
042 | . | ‡apcc | |
050 | 0 | 0. | ‡aTX741 ‡b.R65 2020 |
082 | 0 | 0. | ‡a641.5/63 ‡223 |
100 | 1 | . | ‡aRoizen, Michael F., ‡eauthor. |
245 | 1 | 4. | ‡aThe what to eat when cookbook : ‡b135+ deliciously timed recipes / ‡cMichael F. Roizen, M.D., Michael Crupain, M.D., M.P.H., and Jim Perko, Sr., CEC, AAC, with Ted Spiker. |
264 | 1. | ‡aWashington, D.C. : ‡bNational Geographic, ‡c[2020] | |
300 | . | ‡a303 pages : ‡bcolor illustrations ; ‡c24 cm | |
336 | . | ‡atext ‡btxt ‡2rdacontent | |
337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
500 | . | ‡aIncludes index. | |
505 | 0 | . | ‡apart I. The when way: what to eat when, the cheat sheet -- The kitchen sink -- part II. The when way recipes: Dips, sauces, snacks & apps -- Pasta, grains & sandwiches -- Vegetables -- Soups & salads -- Protein power -- Drinks & desserts. |
520 | . | ‡a"A cookbook that puts into effect a strategic eating plan developed by the authors to help promote healthier living, disease prevention, better performance and a longer life"-- ‡cProvided by publisher. | |
650 | 0. | ‡aCooking (Natural foods) | |
650 | 0. | ‡aLongevity ‡xNutritional aspects ‡vPopular works. | |
655 | 7. | ‡aCookbooks. ‡2lcgft | |
700 | 1 | . | ‡aCrupain, Michael, ‡eauthor. |
700 | 1 | . | ‡aPerko, Jim, ‡eauthor. |
901 | . | ‡a21331220 ‡bSystem Local ‡c312493 ‡tbiblio |